Scott Heinonen, Owner/Chef
Blending artistry with preparation , Scott delivers clean, bold flavors in simple, beautiful dishes. The only work he has ever known, Scott has cooked throughout the Southwest, Pacific Northwest, and Northern California.  His claim to fame…personal chef for a week for Paul McCartney!

 Kevin Heinonen, Owner/Manager
After sufficient arm twisting, Kevin junked his 15 years of business and legal experience to jump into the restaurant industry. These cousins now work side-by-side to deliver the best dining experience in Northern Arizona.

The Crew
Our highly dedicated, and somewhat unpredictable, crew arrives daily to provide our diners with a first-class dining experience while remaining who they really are. Without them, we wouldn’t exist!